›› 2005, Vol. 25 ›› Issue (3): 136-139.

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Antagonistic Effect of Selenium on the Change of Total Anti-oxidative Capacity of Liver and Gill Tissues in Swordtail Fish Initiated by Mercury

  

  1. College of Life Sciences, South China Normal University, Guangzhou 510631, China
  • Received:2005-04-26 Online:2005-01-25 Published:2013-03-19

Abstract: Objective The effects of mercury (Hg) and selenium (Se) on the total anti-oxidative capacity (T-AOC) of liver and gill tissues and the antagonistic effect of Se on the change of T-AOC of liver and gill in swordtail (Xiphophorus helleri Heckel) initiated by Hg were investigated in order to test if the liver or gill T-AOC change in fish can be considered as a valid biomarker for environmental risk assessment (ERA). Methods Swordtails exposed to Hg with 0,0.21 and 0.42 mg/L, Hg plus Se with (0.21+0.0664) and (0.42+0.0664) mg/L, Se with 0.0664 mg/L using the addictive index method, the changes of T-AOC of liver and gill tissues in 5 days were determined quantitativelly. Results The T-AOC of liver and gill tissues were decreased in different level when swordtails were exposed to Hg during the experimental period;high Hg concentrations could remarkably (P<0.01) decrease the T-AOC of gill and liver tissues to 39% and 30% of the control group at fifth day, however, the T-AOC of gill and liver tissues were significantly increased (P<0.05) when swordtails were exposed to Se first day after exposure. Compared to the single Hg treated, the mixed exposure (low Hg concentration plus Se) could restrain the fall of the T-AOC in gill tissues all through the exposure period; however, the T-AOC in liver tissues was significantly decreased (P<0.05) at fifth day. High Hg concentration plus Se the mixed exposure could only restrain the fall of T-AOC in gill and liver tissues at first day, and then the T-AOC of gill and liver tissues were significantly decreased (P<0.05 or P<0.01) as the time increased. Conclusion The Se could prevent the decrease of T-AOC in liver and gill tissues from the poisoning of Hg in fish at a certain extent.In addition, the T-AOC of gill and liver tissues in swordtails c6uld be considered a valid biomarker for environmental risk assessment (ERA).

Key words: Selenium, Mercury, Gill, Liver, Total anti-oxidative capacity, Swordtail fish